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Restaurant Business Migration

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Financing

McDonald’s, looking to boost traffic, considers a $5 value meal

Recent Stories

Workforce

Labor is testing whether California's new fast-food wage-setting process would work elsewhere

Financing

Red Lobster closes dozens of locations nationwide

Leadership

How Jaguar Bolera creator Robert Thompson is trading on joy

Leadership

New England chef Jasper White dies at age 69

Beverage

Taste Tracker: Starbucks, Tim Horton's and Whataburger refresh beverage menus

Technology
Premium

AI has arrived in restaurants. But what is it, exactly?

Food

Barbecue sauces add regional flavor, bold taste to comfort food favorites

Financing

McDonald’s, looking to boost traffic, considers a $5 value meal

Financing

Here's a business tool to keep restaurant executives employed after a tough Q1

Technology

Payment processor Shift4 to acquire Revel Systems for $250M

Beverage

Taste Tracker: Starbucks, Tim Horton's and Whataburger refresh beverage menus

Restaurant Business Podcasts

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RB Daily

Your quick morning dose of the restaurant news you need, every weekday, from the editors of Restaurant Business.

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A Deeper Dive

"A Deeper Dive" is a weekly podcast from Restaurant Business dedicated to going in-depth on the most pressing challenges and opportunities restaurant operators face today, hosted by Editor-in-Chief Jonathan Maze.

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Menu Talk

“Menu Feed”, formally Menu Feed, is a weekly podcast hosted by Pat Cobe of Restaurant Business and Bret Thorn with Nation’s Restaurant News.

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Restaurant Rewind

"Restaurant Rewind" is a weekly podcast hosted by Editor-at-Large Peter Romeo as he looks at the people, concepts and trends that helped create the restaurant industry as we know it today.

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Working Lunch

Working Lunch is a podcast from Align Public Strategies devoted to explaining the so what and now what about key issues impacting the restaurant and retail industries.

Exclusive Content

Financing

Investors regain their taste for Sweetgreen

The Bottom Line: The salad chain’s stock rose 34% on Friday after sales and profitability were better than expected. The company’s shares are above its IPO price for the first time in two years.

Financing

Here's a business tool to keep restaurant executives employed after a tough Q1

Reality Check: The first three months of 2024 weren’t easy on restaurant chains, but spin-doctoring proved to be. Indeed, there must have been a run on shovels.

Food

The Taiwanese wheel cake may just become the next cronut

Behind the Menu: Money Cake opens in New York, tempting pastry fans with the waffle-cream puff hybrid.

Restaurant Business
Special Reports

Restaurant service charges are suddenly everywhere. What gives?

Labor Pains

Top 500 Chains

The Reinvention of Starbucks

Future 50 2023

Same-Store Sales Tracker

More From
Restaurant Business

Financing

Investors regain their taste for Sweetgreen

The Bottom Line: The salad chain’s stock rose 34% on Friday after sales and profitability were better than expected. The company’s shares are above its IPO price for the first time in two years.

Financing

Federal prosecutors accuse Andy Wiederhorn of misusing company funds

The chairman of Fatburger owner Fat Brands was accused of engineering a $47 million false loan scheme, draining the company of revenue to the point that it struggled to pay its bills.

Financing

Earnings roundup: One Group, Topgolf, Potbelly, Chuy's, PFG, Bombshells, Olo, Toast

A look beyond the most recent results for big restaurant brands shows customers cutting back nearly across the board.

Operations

Yes, restaurants should remove the tendon from their chicken tenders

Advice Guy: RB's operations expert says diners expect their chicken tenders to be tendon-free.

Technology

Payment processor Shift4 to acquire Revel Systems for $250M

Shift4 said the deal would create cross-sell opportunities for its payments and POS businesses. It brings together two of the industry's biggest suppliers.

Financing

Here's a business tool to keep restaurant executives employed after a tough Q1

Reality Check: The first three months of 2024 weren’t easy on restaurant chains, but spin-doctoring proved to be. Indeed, there must have been a run on shovels.