Jet's Pizza

Food

The 10 most craveable chain pizzas

Pizza sales boomed during the pandemic. Technomic reveals consumers’ top picks.

Food

Consumers rate chains on delivery experience

With off-premise orders skyrocketing during the pandemic, which chains are doing the best job of delivering quality food?

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

Combi ovens and conveyor ovens are two of the most versatile and frequently used pieces of equipment in any restaurant kitchen.

Consumers expect food from the drive-thru to be just as tasty and fresh as food eaten in the restaurant. Packaging is key to delivering on that expectation.

DIY pizza is again a growth story, but still a relatively small piece of the pie (only Blaze Pizza has hit the top 200).

More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.

The top and fastest-growing chains don’t always align with average total menu items in their sectors.

The chain is known for thick, square-shaped pizzas; beer and wine at some units

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