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More than a third say they've visited a restaurant after seeing it on the app, a new study found.

Having dual brands provides a single path to double adoption, says John Peyton, CEO of parent company Dine Brands Global.

Meanwhile, parent Dine Brands is about to consider "all options to optimize shareholder return."

Sequoia Capital led the Series A round for the company, which helps restaurants run multiple brands from a single location.

2020 was a year like no other and played a massive role in the Technomic Top 500 Chain Restaurant Report. Take a deep dive with RB into the Top 500.

John Peyton, the new CEO of parent company Dine Brands, sees ample room for additions in the brands' "renaissance."

Parent Dine Brands Global intends to increase its development options by creating smaller prototypes and opening Flip'd units.

Also, Uber invests in delivery robots.

Dine Brands Global also plans to resume development of IHOP's fast-casual spinoff, Flip'd.

She joins the family chain from Marriott.