Senate proposal would ban non-compete clauses for restaurant workers

Here's some good news for fast food workers: Two Democratic senators say they plan to introduce a bill that would ban businesses from including non-compete clauses in contracts with low-wage employees. According to the Hill, Senator Chris Murphy (Connecticut) and Al Franken (Minnesota) want to make it so that those who earn less than $15 an hour, $31,200 annually, or must work a minimum wage job do not have to agree to contracts that prevent them from working at a similar business.

The move comes after news broke that some Jimmy John's sandwich shops require some workers — many of whom make less than $15 per hour — to sign intense two-year non-compete agreements "prohibiting them from working at retail stores that make at least 10 percent of their sales from sandwiches." The Huffington Post writes that this non-compete is "oppressive" and is "effectively blacklisting [former employees] from whole cities for a period of time."

Last fall, 35 House Democrats sent a letter to the chairwoman of the Federal Trade Commission asking them to look into the issue of non-competes for low wage workers: "Non-competition agreements may sometimes make sense for well-compensated core company leadership, who are privy to company secrets and strategies...However, applying them to a company's entire workforce looks more like bullying under color of law, as well as a violation of labor rights."

Read the Full Article

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

For Starbucks, 2 years of change hasn't yielded promised results

The Bottom Line: The coffee shop giant’s sales struggles worsened earlier this year, despite a flurry of efforts to improve operations and employee satisfaction.

Food

Nando's Americanizes its menu a bit as U.S. expansion continues

Behind the Menu: Favorites like mac and cheese, bowls and salads join the fast casual’s Afro-Portuguese-rooted dishes, including the signature peri-peri chicken.

Financing

The consumer is cutting back, but not everywhere

The Bottom Line: Early earnings from major restaurant chains suggest the consumer has taken a distinct turn for the worse so far in 2024.

Trending

More from our partners