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management

Sysco-Arkansas Names Jolly President, coo

 By Restaurant Business Staff on Aug. 17, 2004

HOUSTON - Henry P. Jolly has been named president and chief operating officer of Sysco Food Services of Arkansas, LLC, a broadline foodservice subsidiary...

Marketing

A virtual networking warm-up

 By Restaurant Business Staff on Mar. 25, 2014

RLC attendees share their thoughts on what will undoubtedly be a major quest for those who come to Scottsdale Sunday: How to differentiate their brands in the eyes of consumers.

Are You Underutilizing Your Technology

By Restaurant Business Staff on Jan. 21, 2005

Are you and your management team getting the information you need to make the right decisions at the right time for the right situation? Is the information...

Black restaurant CEOs disappearing? Why it matters

By Kelly Killian on Aug. 12, 2014

The battles currently being waged by shareholder activists at large restaurant companies could be claiming some important collateral damage: the industry’s African-American CEOs.

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