Coronavirus

How forgiving will shoppers be to a retailer that has failed to deliver on expectations during these challenging times?

Petrowski on how social distancing will weigh on gasoline and diesel consumption

The retailer gets lenders fully on board, increasing new funding as conditions shift for discounters.

Takeout and delivery business recently jumped 85%, but comps for March fell 46%.

Massive and mounting unemployment figures do not tell the full toll of the coronavirus crisis on the restaurant industry.

Responses to the pandemic vary, putting lawmaking on hold in many regions

New research provides some insight.

Opinion: C-stores have an opportunity to prove their value as a retail channel and as an employer of choice

Restaurants across the country are working to provide food and support for healthcare staff, K-12 students and families experiencing food insecurity.

Sales are down 70% on average systemwide, with 20% of corporate staff laid off or furloughed.

The chain is taking extra precautions to protect workers and employees, prioritizing hot spots.

Consumer demand for 'essential' products has put pressure on suppliers and operators

Groups urging governments to ease occupancy limits to facilitate delivery of essential goods