Coronavirus

Industries all across the country are experiencing the disruptive impact of the COVID-19 Coronavirus. Discover how it could affect the U.S. foodservice, grocery and convenience industries.


What the coronavirus pandemic means for K-12 foodservice

FSD editors discuss how school closures are impacting the state of school meals.

Operations

Restaurant chains start promoting delivery service

Denny’s, KFC and Chipotle are among the chains offering delivery deals as they work to offset dine-in sales declines.

Officials of General Mills say they are pulling some April promotions with retailers as they adjust to demands of operating in a pandemic.

Dining room closures and falling traffic have created a desperate situation for small restaurants.

With sales falling amid the coronavirus shock, the sandwich giant is reducing royalties and suspending ad funds.

CSP talks with an independent operator who has a unique action strategy to combat the virus

Restrictions on hours of service waived to protect supply against 'rush to the pumps'

Operators need to cut costs, focus on takeout and delivery and think outside the box as they face a long period with little sales.

Growing restrictions and fear are keeping people at home as more than two-thirds of operators tell Black Box their traffic is down.

The comment period has been extended by 30 days and will now end on April 22.

Valuations for many chains suggest potentially serious problems, and that could bode ill for the entire industry, says RB’s The Bottom Line.

All schools in the state are closed for several weeks to help slow the spread of COVID-19.

As consumers increasingly shelter in place to help stem the spread of the coronavirus, Instacart is challenged to meet the record demand for grocery delivery services.

Nicotine users may be stocking up as a precaution during COVID-19 outbreak

With some operators calling it a “bait and switch,” the third-party delivery provider is offering up new details on its repayment guidelines for restaurants.

A number of state and local governments are restricting dining out in an effort to slow the spread of the novel coronavirus.

After holding conversations with quick-service CEOs, the White House also disclosed that it plans to send cash to consumers to stoke spending. A small-business relief package is also in the works.

The survey showed that 1,211 respondents were either engaged in emergency meal and food assistance or were developing plans to feed students during coronavirus-related school closures.

Treasury Secretary Steve Mnuchin says measures will allow closed restaurants to continue paying their employees. Loans and direct payments to consumers would be part of a $1 trillion relief package.

Supermarkets are looking for warehouse, stocking, cleaning and delivery help as they deal with big volume and traffic gains amid the coronavirus crisis.

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