Joe Guszkowski

Senior Editor

Articles by
Joe Guszkowski

Page 110
Technology

Heinz unveils touchless ketchup dispenser

Customers will be able to get ketchup and other condiments with a wave of their hand. The idea is to reduce touchpoints and give diners peace of mind amid the coronavirus pandemic. 

Technology

'Jersey Shore' star Pauly D is latest celeb with a virtual concept

Pauly D's Italian Subs, another venture from Robert Earl's Virtual Dining Concepts, is available only on Grubhub.

As the company launches its IPO, CEO and founder Noah Glass talks about the industry’s increasingly digital future.

The debut suggests investor confidence in the future of digital ordering as Olo begins trading Wednesday with shares priced at $25 for a valuation of $3.6 billion.

Also, Toast adds former Massachusetts Gov. Deval Patrick to its board and Grubtech raises $3.4 million for its ghost kitchen technology.

The a.m. daypart gained share in 2020 as people’s routines changed and more restaurants added the service.

The popular virtual concept hit the milestone this week after a little under three months in business. So how big is MrBeast really?

Walmart and the Detroit Pistons have created ghost kitchens that serve more than just prepared food, which is blurring the line between food and fulfillment.

Just Eat Takeaway.com, which is buying the U.S. delivery company Grubhub, is prioritizing lower fees and fully employed drivers in its European markets as it focuses on growing share.

The deal will allow Waitr to expand its footprint in the Sunshine State.

After a roller-coaster 2020, the Philadelphia-based company has big plans and backing from Pepsi.

  • Page 110