Big Boy

Consumers reveal which chain limited-time offers they are most likely to purchase based on name and description.

Bill Marriott took the main stage at the Restaurant Leadership Conference the day before his 83rd birthday providing insights on what he thinks it takes to run a successful company. Here are three takeaways.

As much as Aziz Hashim loves franchising, the one-time electrical engineer has never warmed to the risk factor, starting with the lone KFC he opened in his 20s.