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Red Lobster

Denny’s John Miller, Focus’ Kat Cole win Silver Plates

 By Peter Romeo on Mar. 04, 2015

Michael C. Gibbons took the top honor among independent-restaurant operators.

Technology

Red Lobster debuts mobile loyalty program

 By Restaurant Business Staff on Oct. 30, 2017

Along with earning rewards, users can put their names on the waitlist at their local Red Lobster location.

Hump day

By Bill Main on Aug. 07, 2002

Outside of foodservice, a standard work week is Monday through Friday.

Restaurants want produce industry's help

By Restaurant Business Staff on Apr. 28, 2010

LAS VEGAS (April 28, 2010 - The Packer)—The list of ailments being blamed on the restaurant industry isa growing one that includes hyperactivity in kids,...

Winter Vegetables

By Restaurant Business Staff on Jan. 03, 2013

The pickings might be slimmer, but inventive chefs are finding appealing ways to spotlight fresh vegetables on winter menus. Root vegetables, potatoes and hardy greens are adding flavor, color and personality to seasonal dishes at these restaurants.

Technology

10 tech takeaways from the NRA Show

By Sara Rush Wirth on May 21, 2015

Attendees learned how technology is changing the restaurant business in ways both subtle and profound.

Operations

Kitchen redo gives Red Lobster new options

By Peter Romeo on Dec. 19, 2017

A back-of-house renovation enabled the chain to upgrade its food quality while adding efficiencies, the chain says.

Edna Morris tapped to clean up James Beard

By Restaurant Business Staff on Feb. 23, 2005

Edna Morris has been named the interim executive director of the James Beard Foundation, with responsibility for cleaning up the organization's image and structure in the wake of a scandal related to a former chief's embezzlement of funds.

Louisiana finds replacements on menu for seafood favorites affected by oil spill

By Restaurant Business Staff on Jun. 09, 2010

NEW ORLEANS (June 7, 2010 - Washington Post)—The Somethin' Else Cafe in New Orleans unveiled new menusjust weeks ago.Already, they are filled with broken...

Sysco Announces Top Suppliers for 2013

By Restaurant Business Staff on Aug. 16, 2013

HOUSTON (August 16, 2013)—Sysco, North America's largest foodservice distribution company, recently honored its top suppliers as part of the 2013 Sysco...

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