finance

Taking credit

Operators are scrambling to find ways to deal with the sudden or inevitable labor-cost increases.

Why are restaurants’ sales dropping?

Most observers agree the second quarter was a trying time for many in the business, but there's no consensus as to why. Here are the seven leading theories.

A powerful chain is poking a toe into breakfast, a new restaurant job is taking shape, a wave of restaurant IPOs appear to be on the horizon, and not every brand sees magic in order-ahead apps.

History proves that lower taxes help the industry.

But companies at the ICR Conference reveal the industry’s conflicting challenges regarding sales.

With their $2.9 billion merger closed, the two brands created Inspire Brands as a growth vehicle.

Despite companywide same-store sales growth, the steakhouse chain calls its Bubba’s 33 spinoff "a work in progress."

The sector closed more units than it opened last year, according to Technomic, after a decade of weak sales.

Vistar Corp., Denver, has appointed Tom McGonagle senior vice president and cfo. Prior to joining Vistar, McGonagle held a number of senior posts within the...

The CAGNY conference will be held in Scottsdale, AZ, and Sysco will present at 4:50 p.m. (MST) on that day. The live webcast can be accessed at www.sysco.com...

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