delivery

Operations

NYC is forming a watchdog agency to regulate delivery services

Mayor Eric Adams says discussions are already underway to launch a Department of Sustainable Delivery for the city, noting it'd be the first of its kind in the nation.

Marketing

Melting Pot dips into the direct-to-consumer market

The fondue chain is selling do-it-yourself meal kits through a partnership with Omaha Steaks.

The state's attorney general's office sued the third-party delivery service in 2021, saying that it violated Massachusetts' pandemic fee caps.

The Bottom Line: Two California Pizza Hut operators are getting rid of their own delivery services in advance of the state’s fast-food minimum wage. The potential implications of that move are enormous.

The Bottom Line: The burger giant generates $16 billion in global delivery sales, more than any other quick-service restaurant chain.

A study from the tech supplier Otter found that the usual causes are a delivery taking too long or a kitchen being unable to keep up with incoming orders.

The platform’s annual report tracks more than sales. It provides a snapshot of the eating and drinking trends driving diners’ decisions.

Projections call for heavy purchases of both on-premise and to-go meals, while consumers are already spending more on gift cards.

Chef Brandon Jew takes on the fast-casual challenge of scaling quality food at an accessible price in a Panda Express-dominated segment. But you won't find Chrysanthemum Salad at Panda Express.

The delivery service is making several policy changes after giving drivers in New York City a raise to $29.93 per hour.

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