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Leadership

Individuals influencing the direction of the restaurant industry

Leadership

Leon Panetta to keynote RLC 2015

 May 29, 2014

The leader of the successful hunt for Osama bin Laden will share what he’s learned during a career that began in a restaurant and ended in a Cabinet seat.

Leadership

Leading by entrepreneurship

 By Patricia Cobe on Mar. 22, 2016

Sharon Van Meter is a receipient of the Live It! Women With Impact recognition from the Women's Foodservice Forum. Here are some of her leadership tips.

Leadership

Get to know the new restaurant heirs

By Patricia Cobe on May 05, 2016

Some kids born into the family business make a swift exit into another career. Not so for these restaurant progeny. They're expanding their empire.

Leadership

John Besh leaves his restaurant group amid scandal

By Peter Romeo on Oct. 23, 2017

The celebrated New Orleans chef and restaurateur was accused in a newspaper article of fostering a culture where sexual harassment was commonplace.

Leadership

FSC Franchise Co. hires new chief operating officer

By Restaurant Business Staff on Dec. 06, 2017

Scott SirLouis will be in charge of developing and implementing new processes to aid in the growth of the Beef ‘O’ Brady’s and The Brass Tap concepts.

Leadership

Dave George named Darden COO

By Jonathan Maze on Jan. 22, 2018

The casual-dining chain operator also named Dan Kiernan president of Olive Garden.

Leadership

Chipotle’s marketing chief resigns

By Heather Lalley on Mar. 14, 2018

Mark Crumpacker pleaded guilty to drug charges during his tenure with the embattled fast-casual chain.

Leadership

Burger King co-founder Dave Edgerton dies at 90

By Peter Romeo on Apr. 17, 2018

Edgerton was the inventor of the chain charbroiler device.

Leadership

For PepsiCo CEO Indra Nooyi, Adaptability is Key to Business Success

By Patricia Cobe on Mar. 28, 2012

Indra Nooyi came aboard PepsiCo in 1994 to steer the foodservice division, visiting front- and back-of-the house operations across America.

Leadership

Get to know life services expert Laurie beth Jensen

By Kelly Killian on Jul. 15, 2014

With one foot in HR and the other in marketing, Jensen has the express job of making employees feel good about their positions at Zoës Kitchen, the Plano, Texas-based Mediterranean fast casual with more than 110 units

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