Jonathan Maze
Editor-in-Chief
Articles by
Jonathan Maze
Page 332Food
Wendy’s plans to use more sustainably sourced beef
The company is working with Progressive Beef to improve the sustainability of its supply chain.
Financing
Chick-fil-A, not Burger King or Wendy’s, is McDonald’s biggest competitor
The chicken sandwich chain, which will soon be the country’s third-biggest restaurant, caters to the same customers, says RB’s The Bottom Line.