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First Watch

US Foodservice Show Hosting Culinary Competition

 By Restaurant Business Staff on Feb. 11, 2010

Untitled DocumentMYRTLE BEACH (February 9, 2010)—If you are a member of the restaurant/hotel industry, you can go to the Myrtle Beach Convention Center on...

Technology

First Watch adopts waitlist-management app

 By Peter Romeo on Mar. 25, 2015

The new technology enables customers to compare the wait times at units in their area, put their name on the list, and then monitor the time at which they’ll be seated.

Food

First Watch launches holiday menu

By Restaurant Business Staff on Nov. 07, 2017

The seasonal menu includes shareable and individual dishes as well as a themed beverage.

Kids Are Choosing Healthier Snacks, Reports NPD

By Restaurant Business Staff on Jan. 28, 2004

PORT WASHINGTON, NY - While obesity among kids in America is a growing concern, The NPD Group here reported today that, in many cases, kids are choosing...

Marketing

Social media done right

By Restaurant Business Staff on Jun. 01, 2010

If you do it right and allow folks to message about your brand freely, while you monitor and offer input along the way, social media gold—brand awareness, allegiance and sales—awaits. So how do you do it right? In the world of social media marketing, if you love your brand, you have to set it free.

First Watch buys Egg & I

By Restaurant Business Staff on May 27, 2015

The combination of two major brands in the breakfast-and-lunch market creates a head-and-shoulders leader in the field.

Food

4 pork preps growing on menus

By Lizzy Freier on Jan. 10, 2018

Operators are finding ways to balance rising pork costs with the growing demand for the protein.

The Evolution of e-Business - Part 3

By Restaurant Business Staff on Nov. 24, 2004

Here we go again. Once again, the doomsayers are predicting the end of distribution. They believe that distributors will finally be eliminated from the...

Make it Personal

By Restaurant Business Staff on Dec. 29, 2010

Jay Siff, Founder and CEO of Moving Targets, is committed to helping you make more money. With his 18+ years in retailing and 18+ years in direct marketing,...

New breed of eat-at-home options vie for restaurant dollars

Jun. 09, 2015

Highly capitalized and heavily marketed, new entrants in the battle for share of stomach are targeting consumers who want something less strenuous than scratch cooking but less indulgent than dining out.

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