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Chipotle Mexican Grill

Chipotle brings chorizo on board

 By Kelsey Squire on Jun. 29, 2016

In the second recovery move it’s detailed this week, the chain is debuting the protein option at certain locations—with plans for more.

Financing

Restaurants' ouch moments of 2016

 By Peter Romeo on Dec. 18, 2016

Not every restaurant development of the past year deserved commemoration with a smiley face. Here are a few of low points.

Operations

This week’s 5 head-spinning moments: Radical moves?

By Peter Romeo on Aug. 11, 2017

Bad times bring bold moves, as restaurants demonstrated this week with previews of just how far they're willing to go for a business advantage.

Operations

Delivery backlash and 4 other head-spinning moments

By Peter Romeo on Feb. 23, 2018

The dash for off-premise business is taking a detour around third-party delivery. Meanwhile, Amy Poehler isn't making restaurateurs laugh, R&D kitchens are cooking up some unusual new products, and the drug epidemic is prompting some controversial changes in operations.

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