Burgers

Emerging Brands

The plant-based trend is weakening, but Kevin Hart's growing concept has a superpower

The four-unit Hart House plans to more than double in size this year, and some of that growth might come from an acquisition.

Food

McDonald's is making a bigger Big Mac

The company later this month will release a Double Big Mac because why not?

The burger giant plans to rapidly speed its unit growth in the coming years while it uses Google Cloud technology to connect restaurants and improve operations.

The burger chain’s new locations in Salt Lake City and Louisville, Ky., are giving the burger chain hope for its expansion plans.

The burger chain says it expects to counter wage hikes in the state with a combination of price, margin and loyalty. But how will it affect transactions?

The executive chairman of the chain’s parent company Restaurant Brands International said operators had too much risk, particularly on the balance sheet.

The beloved burger chain is planning to open in The Land of Enchantment for the first time, but not until 2027.

The Florida-based chain acquired two franchise units and is plotting a return to Manhattan. Also, the fries will be improved.

The chain revisits venison and elk with its new Big Game Burger, reinforcing its claim "we have the meats."

The craveability of nachos inspired Chefs John Li and Jay Drumm to create the Loaded Nacho Cheeseburger and Queso Fries.

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